Order by Wednesday, October 8, at 4 pm for pick-up Friday, October 17 Order by Wednesday, October 22, at 4 pm for pick-up Friday, October 31 Order by Wednesday, October 29, at 4 pm for pick-up Friday, November 7 Order by Wednesday, November 12, at 4 pm for pick-up Friday, November 21 You may choose to pick up your order at Pierce Cedar Creek Institute from Noon – 2 pm, or at Anne's Health Foods during regular store hours. Please indicate your preference on the form below. v=vegan, vegt=vegetarian, gf=gluten free Entrées Apple Cider Pork Chops –$15 (gf) Browned boneless pork chops glazed with spices, Dijon mustard, and honey. 2 – 3 servings Allergens: None Baked Ziti – $15 Made with a mild Italian sausage, red pasta sauce, mushrooms, mozzarella, and parmesan cheese. 2 – 3 servings Allergens: wheat, dairy Vegan Baked Ziti – $15 (v, vgt) Made with plant-based ground beef, red pasta sauce, and vegan cheese 2 – 3 servings Allergens: Soy, wheat Sides Hasselback Sweet Potatoes - $6 (vgt, gf) Enjoy the warm and inviting flavors of the citrus butter, fresh sage, and toasted pecans. The fabulous tastes are captured in every bite of these scrumptious sweet potatoes. 2 - 3 servings Allergens: Dairy, nuts Mexican Street Corn – $6 (vgt, gf) One of the best—made with corn and mayo. You can serve it cold as a dip or warm as a side dish. 2 – 3 servings Allergens: eggs, dairy Dessert Southern Sweet Potato Pie - $15 (vgt) Southern desserts are known for being decadent and delicious—this southern sweet potato pie is no exception. 6 - 8 servings Allergens: egg, wheat, dairy