ORDER BY: PICK UP ON: Wednesday, June 11.…………….. Friday, June 20 Wednesday, July 2………...........Friday, July 11 Wednesday, July 16………………. Friday, July 25 v=vegan, veg=vegetarian, gf=gluten free Entrees: Honey Soy Grilled Pork Chops – $15 (gf) Grilled pork chops marinated in honey, soy, garlic, with red pepper flakes. Serves: 2-3 Allergens: soy Creamy White Chicken and Spinach Lasagna – $15 Creamy white chicken and spinach lasagna with tender chicken is the most comforting, creamiest, and cheesiest white lasagna. Serves: 2-3 Allergens: wheat, dairy, egg Vegan Spinach and Mushroom Lasagna – $15 (v, vgt) Vegan-friendly version of a classic dish. Loaded with mushrooms, spinach, and tofu in a red pasta sauce. Serves:2-3 Allergens: soy, nuts, wheat Sides: Scalloped Carrots – $6 (vgt) This carrot casserole is baked in a cheddar cheese sauce topped with bread crumb. Serves: 2-3 Allergens: dairy, wheat, Mashed Cauliflower with Parmesan – $6 (vgt, gf) Shake your mashed potato habit and try mashed cauliflower with a similar consistency. Serves: 2-3 Allergens: dairy Dessert: Kentucky Derby Pie – $15 (vgt) Chocolate chip cookie pecan pie. Serves:6-8